NARFEYRARSTOFA
Centrally located in Stykkishólmur, this cozy, family-owned restaurant adds a creative spin to traditional Icelandic fare, highlighting local ingredients like scallops caught fresh from the Breiðafjörður bay, mussels and Icelandic halloumi. Offering generous portions and twists on classics, like Ramenstock salmon and tempura-style fish and chips. The pan fried cod filet has been a local favorite for over 20 years!
