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A LITTLE TASTE OF ICELAND

FÆÐA | FOOD is an independent magazine focusing on Icelandic
food culture and cuisine.

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09Aug

KAFFI KYRRÐ

“Kyrrð” means tranquility and that’s exactly what you’ll find at this enchanting family-run café and
09Aug

VAGNINN

This hip Westfjords pub comes alive during the summer when guest chefs take over the
09Aug

HÓTEL FLATEY

Flatey Island was once a trade center for Breiðafjörður Bay, serving the various villages on
07Aug

KAFFI Ó-LE

Specializing in seasonal single origin coffee traceable back to the farm, this collaboration of industry
07Aug

GRÁI KÖTTURINN

A Reykjavík landmark destination with loyal customers who seek classic morning dishes of bacon &
07Aug

MOKKA CAFÉ

Serving coffee since 1958, Mokka was the first café in Reykjavík to introduce Icelandic bohemians