HÓTEL FLATEY
Flatey Island was once a trade center for Breiðafjörður Bay, serving the various villages on the coast. Today, the houses have been renovated to their original form, retaining their charming character from the past. The hotel restaurant’s menu is a culinary treasure trove which includes blue mussels, freshly seasoned lamb, fish soup and “rhubarb wonder” for dessert.
