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LAMB STREET FOOD
A fusion of Icelandic lamb and falafel intertwined with Middle Eastern food culture makes up
HÉÐINN KITCHEN & BAR
Start at the bar where locals mingle with signature cocktails before venturing into the lavish
FORRÉTTABARINN
Located in a former warehouse, renovated in a modern Scandinavian style, Forréttabarinn (Appetizer + Bar)
SONO MATSELJUR
Vegetarian cuisine taken to new heights. With a new menu every week, their goal is
BRÚT
Priding themselves on serving one of the best selections of fresh seafood in town. But
BAKA BAKA
By day the in-house artisanal bakery crafts pastries and organic sourdough breads made with Icelandic
THE ICELANDIC BAR
Authentic Icelandic home cooking with a modern twist. Flatbreads, shark, salmon and lamb plus everyday
MAMA REYKJAVÍK
This plant-based restaurant and wellness space offers soulful food throughout the day and host workshops
CHICKPEA
Take-away, vegetarian, street food style falafel bursting with flavors! Paired with authentic ingredients made from