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A LITTLE TASTE OF ICELAND

FÆÐA | FOOD is an independent magazine focusing on Icelandic
food culture and cuisine.

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05Aug

Skál! Restaurant

The head chef at SKÁL! Restaurant has created a tasty selection of small dishes, locally
18Aug
Kings cake

King’s Cake

Text SIGRÍÐUR BJÖRK BRAGADÓTTIR  Photo KARL PETERSSONI first came across the king’s cake, also known as
18Aug
Cream cake

Icelandic Cream Cake

Text SIGRÍÐUR BJÖRK BRAGADÓTTIR  Photo KARL PETERSSONIn the past, the Icelandic cream cake was the main
28Jul
Pairing landscape and food

Pairing landscape and food

Landscape Pictures  HJÖRDÍS EYÞÓRSDÓTTIR   Food Pictures KARL PETERSSON Many artists seek inspiration from the magnificient nature in
24Jul
Food Sculpture - Fermented Sea

Fermented sea

Photos HALLUR KARLSSONArt direction  ANNA GULLA EGGERTSDÓTTIR / HARPER  The editors team of FÆÐA|FOOD Magazine wanted
22Jul
Icelandic Seafood Chef Runar Marvins

At the Chef’s Whim

Text GUÐBJÖRG GISSURARDÓTTIRPhotos GUÐBJÖRG, JÓN ÁRNASON and ÁSLAUG SNORRADÓTTIR Decked out in a red clown