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A LITTLE TASTE OF ICELAND

FÆÐA | FOOD is an independent magazine focusing on Icelandic
food culture and cuisine.

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19May
seaweed
Features, Food

Umami on the Seashore

Text & Photos GUÐBJÖRG GISSURARDÓTTIR   I didn’t have to think twice when Þóra Sigurðardóttir, the
5 mins read
1948 Views
13May
Cookbook club
Features, Food

The Cookbook Club

Text SHRUTHI BASAPPA Pictures ÁRNI ÓLAFUR JÓNSSON  Cookbook clubs have taken off in a massive way lately.
3 mins read
1868 Views
11May
icelandic skyr
Features

Cheese of the North

Text DOMINIQUE PLÉDEL JÓNSSON It’s not so long ago that skyr was only available at local
6 mins read
4746 Views
01May
Features, Food

The Slow Food Ark of Taste

Text DOMINIQUE PLÉDEL JÓNSSON  Illustration ELÍSABET BRYNHILDARDÓTTIR The Slow Food Foundation for Biodiversity is a division
4 mins read
2395 Views
23Apr
Kleinur kleina kaffi coffee
Food

The Icelandic Comfort Food

Text MARTA BIERNAT  Photos ADAM BIERNAT Kleina (twisted doughnut) is an incredibly popular pastry in
3 mins read
9511 Views