23Apr
The Icelandic Comfort Food
Text MARTA BIERNAT Photos ADAM BIERNAT Kleina (twisted doughnut) is an incredibly popular pastry in
17Apr
The Smiling Television Chef
Text GUÐBJÖRG GISSURARDÓTTIR Photos BAS BOGAERTS She’s sometimes called the Icelandic elf by her
24Mar
Pancakes for Presidents
Text SIGRÍÐUR INGA SIGURÐARDÓTTIR When Jóhann Gunnar Arnarsson learned to bake Icelandic pancakes from his grandma,
26Feb
Tradition with a Twist
Text MARGRÉT RÓSA JOCHUMSDÓTTIR Reigning supreme again at every social gathering – Icelanders’ beloved sandwich
20Feb
Grandi Mathöll | Street food
In an old fish factory, which was recently renovated and given a new role, you
17Feb
The Forgotten Vinarterta
Text BERGDÍS SIGURÐARDÓTTIR Jóhanna Guðrún Wilson Skaptason is one of the Western Icelanders who bakes
13Feb
The Orange of the North
Text ELÍN HRUND ÞORGEIRSDÓTTIR Photos ADAM BIERNAT A special kind of turnip, the Swedish turnip, has
12Feb
Lamb Wrapped in Sugar Kelp
The Kelp functions like salt and the lamb has self-marinated by grazing in the highlands
